FRESHLY BAKED HOMEMADE MUFFINS $4

EGGS BENEDICT / EGGS FLORENTINE $15

EGGS SMOKED SALMON $18
2 eggs poached & served on toast with Black Rock smoked salmon & hollandaise

EGGS ON TOAST $9
Poached, scrambled or fried on toast

EXTRAS $3
Avocado, spinach, fetta, field mushrooms, grilled tomatoes, hash brown, bacon, chipolatas, baked beans, chorizo, smoked salmon

BIG BREAKFAST $18
Bacon, chipolatas, grilled tomatoes, fi eld mushrooms, spinach, hash browns, eggs & toast

HOME STYLE BAKED BEANS $12
Home style baked beans served with crusty Turkish bread & topped with an egg
–  Spice it up and add chorizo $14

VEGGIE STACK $18
Home made corn fritters topped with spinach, tomato, mushrooms & fetta served with poached eggs

OMELETTE $15
Bacon, spinach & fetta served on toasted Turkish bread

TOMATO & AVOCADO $12
Fresh sliced tomato, avocado & basil on top of thick toast then drizzled with olive oil

“BROOKFARM” TOASTED MACADAMIA MUESLI $10
Topped with fresh fruit

CREAMY PORRIDGE OATS $10
Soft marinated berries & honey
–  Add banana $4

PANCAKES $12
Served warm with maple syrup, ice cream or double cream
–  Add strawberries or grilled banana $4

FRUIT SALAD $12
Fresh seasonal fruit topped with yoghurt & honey

TOAST $4
Sour dough or multi grain served with a spread of your choice

FRUIT BREAD $6
Thick cut served with marmalade or jam & butter

GLUTEN FREE BREAD AVAILABLE
or choose from multi grain, sour dough or light rye